Journal of Food Science
Institute of Food Thechnologists
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Jpn. or Foreign | 洋雑誌 |
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Title | Journal of Food Science |
Publisher | Institute of Food Thechnologists |
Frequency | 19 |
Volume - Vol. No. | Vol.76 No.1 (482) |
Volume - Years of Serial | January/February 2011 |
Volume - Page | R1-T39 |
Size | A4 |
ISSN | 0022-1147 |
Volume - Feature Article | Concise Reviews and Hypotheses in Food Science |
Contents Note 1 | Food Chemistry |
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Contents Note 2 | Food Engineering and Physical Properties |
Contents Note 3 | Food Microbiology and Safety |