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Outline

Journal of Food Science
Institute of Food Thechnologists
2005/10

Status Information

This material is reference only.

Detail

Jpn. or Foreign
洋雑誌
Title Journal of Food Science
Publisher Institute of Food Thechnologists
Frequency
19
Volume - Vol. No. Vol.70 No.8 (435)
Volume - Years of Serial 2005/10
Volume - Pub. Date 2005/10
Volume - Page R121-S562p
Size A4
ISSN 0022-1147
Volume - Feature Article R :Concise Reviews Hypotheses in Food Science C:Food Chemistry and Toxicology E;Food Engineering and Physocal Properties M:Food Micrbiology and Safety S:Sensory and Nutritive Qualities of Foods

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    Registration No.

    M00014593

    Volume - Location Code
    26 二階集密書架